why make this recipe

Blueberry Delight is a fantastic no-bake dessert that is perfect for warm days when you want something sweet without turning on the oven. This dessert is simple to make, light in texture, and bursting with fruity flavor. It’s great for gatherings, picnics, or just a treat at home. Plus, it combines creamy and fruity layers that everyone will love!

how to make Blueberry Delight

Ingredients:

• 1 1/2 cups graham cracker crumbs
• 1/2 cup melted butter
• 2 tablespoons sugar
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 8 oz whipped topping (such as Cool Whip)
• 1 can (21 oz) blueberry pie filling
• 8 oz whipped topping (additional)
• Crushed graham cracker crumbs for garnish (optional)

Directions:

1. Make the crust: In a bowl, combine graham cracker crumbs, melted butter, and sugar. Mix well and press into the bottom of a 9×13-inch dish. Chill in the refrigerator for 15 minutes to firm up.
2. Make the cream cheese layer: Beat softened cream cheese until smooth. Add powdered sugar and vanilla extract and beat until creamy. Fold in whipped topping until fully combined. Spread evenly over the chilled crust.
3. Add the blueberry layer: Gently spread blueberry pie filling over the cream cheese layer.
4. Add the final topping: Spread the additional whipped topping over the blueberry layer. Sprinkle crushed graham crackers on top if desired.
5. Chill to set: Cover and refrigerate for at least 4 hours or overnight for best texture and flavor.

how to serve Blueberry Delight

Serve Blueberry Delight chilled to enjoy its refreshing taste. Cut it into squares and plate it for guests. You can add a sprig of mint on top for a nice touch or serve it alongside extra blueberry pie filling for those who want more flavor.

how to store Blueberry Delight

Store any leftovers in the refrigerator. Make sure it is covered well with plastic wrap or aluminum foil. It will stay fresh for about 3 to 5 days in the fridge. However, it’s best enjoyed within the first couple of days.

tips to make Blueberry Delight

• Make sure the cream cheese is softened for easier mixing. Setting it out for about an hour before mixing helps.
• If you don’t have graham cracker crumbs, you can use crushed cookies or vanilla wafers for a different flavor.
• For more fruit flavor, you can add fresh blueberries on top of the whipped topping just before serving.

variation

You can easily switch the blueberry pie filling for other flavors like cherry, strawberry, or even mixed berries. This will give you a different fruity twist on the same delicious dessert!

FAQs

1. Can I make Blueberry Delight ahead of time?
   Yes, this dessert is perfect for making ahead. It needs time to chill, so preparing it the night before is ideal.

2. What can I use instead of cream cheese?
   If you prefer, you can use a dairy-free cream cheese alternative or a thick yogurt to keep it lighter.

3. Is it okay to freeze Blueberry Delight?
   While you can freeze it, the texture might change after thawing. It’s best enjoyed fresh from the fridge.