why make this recipe

Doritos Taco Casserole Bake is a fun and tasty meal that everyone will love. It combines the flavors of tacos and nachos into a warm, cheesy casserole. This dish is perfect for a family dinner or a party. Plus, it’s easy to make and can feed a crowd. With its crunchy Doritos topping and savory filling, it’s sure to be a hit on any table!

how to make Doritos Taco Casserole Bake

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 1 (10 oz) can Rotel (diced tomatoes with green chilies)
• 1 (15 oz) can black beans, drained and rinsed
• 1 cup sour cream
• 1 (10 oz) can cream of chicken soup
• 2 cups shredded Mexican blend cheese, divided
• 1 large bag Doritos (nacho cheese flavor), crushed
• Optional toppings: shredded lettuce, diced tomatoes, jalapeños, olives

Directions:

1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. In a skillet over medium heat, brown the ground beef until fully cooked and drain any excess fat.
3. Stir in the taco seasoning and Rotel, then simmer for 5 minutes.
4. In a large bowl, combine the cooked beef mixture with black beans, sour cream, cream of chicken soup, and 1 cup of shredded cheese.
5. Spread crushed Doritos at the bottom of the baking dish.
6. Spoon the beef mixture evenly over the Doritos.
7. Top with the remaining crushed Doritos and sprinkle with the remaining 1 cup of cheese.
8. Bake uncovered for 20–25 minutes until the cheese is melted and bubbly.
9. Remove from the oven and top with optional toppings like shredded lettuce, diced tomatoes, and jalapeños.
10. Serve hot.

how to serve Doritos Taco Casserole Bake

Serve Doritos Taco Casserole Bake hot right out of the oven. You can scoop it onto plates or serve it directly from the baking dish. For added flavor and crunch, top each serving with fresh lettuce, diced tomatoes, jalapeños, or olives. It pairs well with a side of salsa or sour cream!

how to store Doritos Taco Casserole Bake

To store leftovers, let the casserole cool completely. Cover it tightly with plastic wrap or aluminum foil, or transfer it to an airtight container. It can be stored in the refrigerator for up to 3–4 days. If you want to keep it longer, you can freeze it for up to 2 months. When ready to eat, thaw it overnight in the fridge and reheat in the oven.

tips to make Doritos Taco Casserole Bake

• For a little extra flavor, try adding some corn or bell peppers to the beef mixture.
• Using lean ground beef can help reduce fat in the dish.
• Make sure to crush the Doritos well for a nice crunchy layer.
• If you prefer spicier food, choose a spicy taco seasoning or add more jalapeños as toppings.

variation

You can easily make this recipe vegetarian by substituting the ground beef with a can of black beans or lentils. You can also use different flavors of Doritos, like Cool Ranch, for a unique twist. Additionally, you could mix in your favorite veggies like chopped onions or zucchini for added nutrition.

FAQs

Q: Can I use a different type of meat?
A: Yes! Ground turkey, chicken, or even shredded beef can be used instead of ground beef.

Q: Can I make this dish ahead of time?
A: Yes! You can prepare the casserole in advance and refrigerate it until you’re ready to bake it, just add a little time to bake if it’s cold from the fridge.

Q: What can I use instead of cream of chicken soup?
A: If you’re looking for a substitute, you can use cream of mushroom soup or a homemade white sauce.