why make this recipe
Ultimate Loaded Nachos are perfect for parties, game day, or just a fun family night. They combine delicious flavors and textures, making them a hit for everyone. With gooey cheese, seasoned beef, and fresh toppings, these nachos are a tasty treat that anyone can enjoy. Plus, they’re easy to make and customize!
how to make Ultimate Loaded Nachos
Ingredients:
- 1 large bag tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 lb ground beef, cooked and seasoned
- 1 cup black beans, drained and rinsed
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños
- 1/4 cup sour cream
- 1/4 cup guacamole
- 1 tablespoon chopped green onions
- Salt to taste
Directions:
- Preheat your oven to 375°F (190°C).
- Arrange a layer of tortilla chips on a large baking sheet.
- Sprinkle the shredded cheddar and mozzarella cheeses evenly over the chips.
- Add the cooked ground beef, black beans, and diced tomatoes over the cheese.
- Scatter the sliced jalapeños on top for a spicy kick.
- Bake in the oven for 10-12 minutes or until the cheese is melted and bubbly.
- Remove from the oven and top with sour cream, guacamole, and chopped green onions.
- Serve immediately for a fun and delicious party snack!
how to serve Ultimate Loaded Nachos
Serve your Ultimate Loaded Nachos right from the oven. Place them on a big platter and let everyone dig in. You can serve extra toppings like sour cream, guacamole, or salsa on the side for people to add as they like.
how to store Ultimate Loaded Nachos
If you have leftover nachos, store them in an airtight container in the fridge. However, nachos are best eaten fresh as the chips can get soggy. If you need to store them, try to keep the toppings separate until you are ready to eat.
tips to make Ultimate Loaded Nachos
- Make sure to spread the cheese evenly for a better melt.
- You can use ground turkey or chicken instead of beef for a lighter version.
- Feel free to add other toppings like olives, corn, or additional veggies for more flavor.
- For an extra crispy chip, bake them slightly before adding the toppings.
variation (if any)
You can easily customize your nachos based on personal taste. Try adding BBQ chicken instead of ground beef, or switch out the cheeses for a different flavor. Adding fresh cilantro or a squeeze of lime can also brighten the dish.
FAQs
1. Can I make nachos ahead of time?
Yes, you can prepare the ingredients ahead of time but assemble and bake them just before serving for the best results.
2. What can I use instead of ground beef?
You can use shredded chicken, turkey, or meat alternatives like black beans or lentils for a vegetarian option.
3. Can I freeze leftover nachos?
It is not recommended to freeze nachos, as the chips may become soggy when reheated. It’s best to enjoy them fresh!
