Why Make This Recipe
Pumpkin Oatmeal Chocolate Chip Bars are not only delicious but also healthy. They make a great snack or breakfast option. Using simple ingredients like pumpkin, oats, and chocolate chips gives these bars a warm, comforting flavor. Plus, they are easy to make and perfect for sharing with family and friends.
How to Make Pumpkin Oatmeal Chocolate Chip Bars
Ingredients:
- 1 cup pumpkin puree
- 2 cups oatmeal
- 1/2 cup chocolate chips
- 1 ripe banana, mashed
- 1/4 cup peanut butter
Directions:
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the pumpkin puree, mashed banana, and peanut butter.
- Stir in the oatmeal and chocolate chips until well combined.
- Spread the mixture evenly in a greased baking dish.
- Bake for 25-30 minutes or until set.
- Let cool, then cut into bars and serve.
How to Serve Pumpkin Oatmeal Chocolate Chip Bars
These bars are tasty on their own but can be served with a dollop of yogurt or a sprinkle of nuts. They are great as a breakfast treat or as a snack for kids after school. Enjoy them with a cup of tea or coffee for a sweet afternoon break.
How to Store Pumpkin Oatmeal Chocolate Chip Bars
Store the bars in an airtight container at room temperature for up to 3 days. If you want to keep them longer, place them in the fridge for up to a week. You can also freeze them for up to 3 months. Just make sure to wrap them well before freezing.
Tips to Make Pumpkin Oatmeal Chocolate Chip Bars
- Make sure to use ripe bananas for better sweetness and flavor.
- You can substitute peanut butter with almond butter or any nut butter you prefer.
- For a healthier option, you can use dark chocolate chips instead of regular ones.
Variation
You can add nuts like walnuts or pecans for extra crunch. If you like spices, adding a pinch of cinnamon or nutmeg can enhance the flavor. For a twist, try adding dried fruits like cranberries or raisins.
FAQs
1. Can I use fresh pumpkin instead of canned pumpkin puree?
Yes, you can use fresh pumpkin. Just steam and puree the pumpkin until smooth.
2. Are these bars gluten-free?
If you use gluten-free oats, then yes, these bars can be gluten-free.
3. How can I make these bars sweeter?
You can add a bit of honey or maple syrup to the mixture if you prefer a sweeter taste.
