why make this recipe

Crabby Shrimp Garlic Bread Bombs are a fun and delicious way to enjoy seafood and garlic bread together. This recipe is perfect for gatherings, game days, or a cozy dinner at home. The combination of shrimp, cream cheese, and mozzarella cheese makes for a rich and satisfying filling, while the buttery garlic bread adds a crispy texture. It’s an easy dish that will impress your family and friends!

how to make Crabby Shrimp Garlic Bread Bombs

Ingredients:

• 1 loaf crusty Italian bread
• 1/4 cup butter, melted
• 1 pound fresh shrimp, peeled and deveined
• 1 cup cream cheese, softened
• 1/2 cup shredded mozzarella cheese

Directions:

1. Preheat the oven to 375°F (190°C).
2. Slice the loaf of Italian bread in half lengthwise.
3. In a bowl, mix the melted butter with minced garlic (if desired) and spread it evenly over the cut sides of the bread.
4. In another bowl, combine the shrimp, cream cheese, and mozzarella cheese, and mix until well combined.
5. Spoon the shrimp mixture onto the bread halves, spreading it evenly.
6. Place the bread on a baking sheet and bake for 15-20 minutes or until the shrimp is cooked and the cheese is bubbly.
7. Remove from the oven, let cool for a few minutes, slice into pieces, and serve.

how to serve Crabby Shrimp Garlic Bread Bombs

Serve Crabby Shrimp Garlic Bread Bombs warm as an appetizer or a side dish. You can pair them with a fresh salad or your favorite dipping sauce for extra flavor. They are great for sharing and perfect for any gathering.

how to store Crabby Shrimp Garlic Bread Bombs

To store any leftovers, place the cooled pieces in an airtight container. They can be kept in the refrigerator for up to 2 days. For longer storage, you can freeze them. Just wrap the pieces tightly in plastic wrap and then aluminum foil before placing them in the freezer. Thaw in the refrigerator before reheating.

tips to make Crabby Shrimp Garlic Bread Bombs

• Make sure the bread is crusty for the best texture.
• You can add herbs or spices to the shrimp filling for extra flavor.
• If you like a bit of heat, try adding some red pepper flakes to the shrimp mixture.

variation

You can substitute crab meat for shrimp if you prefer. This will give a different texture and flavor but will still be delicious. Additionally, feel free to mix in other cheeses like cheddar or add vegetables like spinach for a twist.

FAQs

1. Can I use frozen shrimp?
Yes, you can use frozen shrimp. Just make sure to thaw and drain them well before preparing the recipe.

2. Can I make these in advance?
Yes, you can prepare the shrimp mixture ahead of time and store it in the refrigerator. Just assemble and bake when you’re ready to serve.

3. What dipping sauce goes well with these?
A simple garlic butter sauce, marinara sauce, or even a creamy ranch dressing pairs nicely with Crabby Shrimp Garlic Bread Bombs.