why make this recipe
Brown Sugar Pineapple Wings are a delicious and easy dish that everyone will love. The sweet and tangy flavor of the pineapple paired with the rich taste of brown sugar makes these wings a crowd-pleaser. They are perfect for parties, game days, or simply as a fun dinner option. Plus, they are easy to prepare and bake in the oven, so you can enjoy more time with your friends and family.
how to make Brown Sugar Pineapple Wings
Ingredients:
- 2 pounds chicken wings
- 1/2 cup packed brown sugar
- 1/2 cup pineapple juice
- 1/4 cup soy sauce
- 2 tablespoons honey
Directions:
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together brown sugar, pineapple juice, soy sauce, and honey until well combined.
- Place the chicken wings in a large bowl or zip-top bag and pour the marinade over them. Allow to marinate for at least 30 minutes in the fridge.
- Arrange the marinated wings on a baking sheet lined with parchment paper.
- Bake in the preheated oven for about 40-45 minutes, turning once halfway through, until golden and cooked through.
- Serve warm and enjoy!
how to serve Brown Sugar Pineapple Wings
You can serve these wings as a main dish or as an appetizer. They go well with a side of rice or a fresh salad. Don’t forget to offer some napkins, as they can get a little sticky. These wings are perfect for sharing, so set them out on a platter and let everyone dig in!
how to store Brown Sugar Pineapple Wings
If you have any leftovers, you can store them in an airtight container in the refrigerator. They will stay good for about 3-4 days. To reheat, place them in the oven or microwave until heated through. You can also freeze them if you want to save them for later. Just make sure to seal them well in a freezer-safe container.
tips to make Brown Sugar Pineapple Wings
- For extra flavor, marinate the wings overnight for a deeper taste.
- You can add spices like garlic powder or black pepper to the marinade for added kick.
- Make sure to line your baking sheet with parchment paper to avoid sticking and for easy cleanup.
variation
You can try adding other flavors to your marinade, such as ginger or chili sauce for a spicy twist. Another option is to toss the cooked wings in your favorite BBQ sauce for a different taste.
FAQs
Can I use frozen chicken wings?
Yes, you can use frozen chicken wings. Just make sure to thaw them completely before marinating.
How can I make these wings on the grill?
You can grill the wings after marinating. Make sure to preheat your grill and cook them over medium heat, turning occasionally until they are cooked through.
What can I serve with these wings?
These wings pair well with coleslaw, potato salad, or corn on the cob. You can also serve them with dipping sauces like ranch or blue cheese.
