Why Make This Recipe
Bang Bang Chicken Fried Rice is a delicious and fulfilling dish that combines the flavors of tender chicken, scrambled eggs, and colorful vegetables, all mixed with rice. It’s a great way to use leftover rice and is perfect for a quick weeknight dinner. Plus, the addition of bang bang sauce gives it a nice kick! This recipe is not only easy to make but also customizable, so you can use any vegetables you like or have on hand.
How to Make Bang Bang Chicken Fried Rice
Ingredients
- 2 tablespoons sesame oil, divided
- 4 large eggs, beaten
- 1⁄2 teaspoon kosher salt
- 1 1⁄2 pounds boneless skinless chicken breasts, cut into 1-inch cubes
- 1 tablespoon vegetable oil
- 1 teaspoon paprika
- Cooked rice
- Vegetables of choice (like peas, carrots, or bell peppers)
- Soy sauce or teriyaki sauce to taste
Directions
- Heat 1 tablespoon of sesame oil in a large skillet or wok over medium heat.
- Add the beaten eggs and scramble until cooked. Remove and set aside.
- In the same skillet, add the remaining sesame oil and vegetable oil.
- Add the chicken cubes, season with salt and paprika, and cook until golden and cooked through.
- Add the cooked rice and vegetables, stirring until well combined.
- Stir in the scrambled eggs and pour in soy sauce or teriyaki sauce based on your taste.
- Cook for a few more minutes until everything is heated through.
- Serve hot.
How to Serve Bang Bang Chicken Fried Rice
Serve Bang Bang Chicken Fried Rice hot, straight from the skillet. You can pair it with extra sauce on the side for added flavor. It’s a one-dish meal, but you might want to add some fresh herbs or a slice of lime for a refreshing touch.
How to Store Bang Bang Chicken Fried Rice
To store leftovers, let the fried rice cool completely. Place it in an airtight container and keep it in the refrigerator for up to 3 days. You can reheat it in a skillet over medium heat or in the microwave when you’re ready to eat.
Tips to Make Bang Bang Chicken Fried Rice
- Feel free to add more veggies for a healthier option or switch them based on the seasons.
- Use day-old rice for the best texture; it prevents the rice from becoming mushy.
- Adjust the sauce to your liking—add a little more for a bolder flavor.
Variation
You can make a vegetarian version by omitting the chicken and adding tofu or extra vegetables instead. This recipe is versatile and works well with different proteins like shrimp or beef too.
FAQs
Can I use frozen vegetables in Bang Bang Chicken Fried Rice?
Yes! Frozen vegetables work great and save prep time. Just add them to the skillet while cooking the chicken.
How spicy is Bang Bang Chicken Fried Rice?
The spice level can vary based on how much sauce you add. You can control the heat by adjusting the amount of bang bang or teriyaki sauce to your taste.
Can I freeze Bang Bang Chicken Fried Rice?
Yes, you can freeze it. Just make sure to store it in an airtight container. It will last for about 2-3 months. Reheat thoroughly before serving.
