why make this recipe

Beef and French Fries Casserole is a comforting dish that combines savory ground beef, crispy French fries, and melted cheese. It’s easy to make and perfect for busy weeknights. The layers of flavors make it a hit with both kids and adults. Plus, it requires minimal prep and cooks in just one dish, making cleanup a breeze.

how to make Beef and French Fries Casserole

Ingredients

• 1 bag frozen French fries
• 1 lb ground beef
• 1 onion, diced
• 2 cups shredded cheese (cheddar or your choice)
• 1 cup sour cream
• Salt and pepper to taste

Directions

1. Preheat your oven to 400°F (200°C).
2. In a skillet, cook the ground beef and diced onion over medium heat until the meat is browned and the onion is tender. Drain any excess fat.
3. In a large baking dish, layer the cooked beef mixture evenly.
4. Spread the frozen French fries on top of the beef layer.
5. Sprinkle the shredded cheese across the fries.
6. Drizzle sour cream over the entire dish and season with salt and pepper.
7. Bake in the preheated oven for about 25-30 minutes, or until the fries are golden and crispy and the cheese is melted.
8. Let it cool slightly before serving.

how to serve Beef and French Fries Casserole

Serve the Beef and French Fries Casserole hot from the oven. Scoop generous portions onto plates and enjoy it as a hearty meal. You can add some fresh salad or steamed vegetables on the side for a balanced meal.

how to store Beef and French Fries Casserole

If you have leftovers, let the casserole cool completely. Then, cover it with plastic wrap or transfer it to an airtight container. Store it in the refrigerator for up to 3 days. You can also freeze it in an airtight container for up to 2 months. To reheat, bake it in the oven until warmed through.

tips to make Beef and French Fries Casserole

• You can customize the cheese based on your preference. Try different types like Monterey Jack or mozzarella for a twist.
• For added flavor, mix in some garlic powder or chili powder to the beef while cooking.
• If you like more veggies, consider adding frozen peas or corn to the beef mixture.

variation

You can make this dish with ground turkey or chicken instead of beef for a lighter option. It also works well with tater tots instead of French fries for a different texture and taste.

FAQs

1. Can I use fresh potatoes instead of frozen French fries?
Yes, you can use fresh potatoes. Simply cut them into fries, fry them lightly, and then follow the rest of the casserole steps.

2. Can I make this casserole ahead of time?
Absolutely! You can prepare it ahead and store it in the fridge. Just bake it when you’re ready to eat.

3. Is this casserole suitable for freezing?
Yes, this casserole freezes well. Just make sure to let it cool completely before freezing, and use it within 2 months for the best quality.