why make this recipe
Breakfast Grilled Cheese & Eggs is the perfect way to start your day. It combines fluffy scrambled eggs, savory sausage, and melty cheese all between crispy slices of sourdough bread. This breakfast sandwich is easy to make and sure to satisfy your morning hunger. Whether you’re in a rush or have time to relax, this recipe is a great choice for breakfast lovers.
how to make Breakfast Grilled Cheese & Eggs
Ingredients:
- 6 large eggs, beaten
- 1/2 pound ground breakfast sausage
- 8 slices sourdough bread
- Butter (for grilling)
- Salt and pepper to taste
- Cheese (e.g., cheddar or American)
Directions:
- In a skillet over medium heat, cook the sausage until browned. Remove and set aside.
- In the same skillet, scramble the beaten eggs until fluffy. Season with salt and pepper.
- On one slice of sourdough bread, layer cooked sausage, scrambled eggs, and cheese. Top with another slice of bread.
- Butter the outside of the sandwich and grill in the skillet until golden brown on both sides and the cheese is melted.
- Serve hot and enjoy your breakfast sandwich!
how to serve Breakfast Grilled Cheese & Eggs
Serve your Breakfast Grilled Cheese & Eggs hot off the skillet. You can cut the sandwich in half for easy eating. Pair it with a side of fresh fruit or a steaming cup of coffee for a complete breakfast.
how to store Breakfast Grilled Cheese & Eggs
If you have leftovers, let the sandwich cool down completely. Then, wrap it in plastic wrap or foil and store it in the fridge. It’s best to eat it within two days. You can reheat it in a skillet or microwave when you’re ready to enjoy it again.
tips to make Breakfast Grilled Cheese & Eggs
- Use different types of cheese for a unique flavor, such as pepper jack or mozzarella.
- Add some veggies like spinach or tomatoes for extra nutrition.
- Cook the eggs slowly on low heat for a fluffier texture.
variation
You can make this recipe with different types of bread, like whole wheat or rye, for a different taste. Additionally, try adding avocado or hot sauce for extra flavor.
FAQs
Can I use egg substitutes in this recipe?
Yes, you can use egg substitutes like egg whites or a plant-based egg product if you prefer.
Can I make this sandwich ahead of time?
Yes, you can prepare the sausage and scrambled eggs ahead of time. Just assemble and grill the sandwich when you’re ready to eat.
What can I serve with this sandwich?
You can serve it with fruit, salad, or a breakfast potatoes dish for a complete meal.