why make this recipe

Chicken Alfredo Tater Tot Casserole is a comforting and filling dish that’s perfect for busy weeknights or family gatherings. It combines the delicious flavors of creamy Alfredo sauce, tender chicken, and crispy tater tots all in one hearty casserole. This recipe is easy to make and is sure to please both kids and adults alike, making it a great choice for any meal.

how to make Chicken Alfredo Tater Tot Casserole

Ingredients:

• 2 cups cooked chicken, shredded or diced
• 1 package (32 oz) frozen tater tots
• 1 jar (15 oz) Alfredo sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup sour cream
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 1/2 teaspoon Italian seasoning (optional)
• 1/2 cup cooked bacon bits (optional)
• Fresh parsley for garnish (optional)

Directions:

1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
2. In a large bowl, combine Alfredo sauce, sour cream, garlic powder, onion powder, Italian seasoning (if using), salt, and pepper. Stir in the shredded chicken until evenly coated.
3. Spread the chicken Alfredo mixture evenly in the prepared baking dish. If using, mix bacon bits into the chicken or sprinkle on top.
4. Arrange the frozen tater tots in an even layer over the chicken mixture.
5. Sprinkle mozzarella and Parmesan cheese over the tater tots.
6. Bake for 40–45 minutes, until the tater tots are crispy and golden, and the cheese is bubbly.
7. Garnish with fresh parsley if desired. Let cool slightly before serving.

how to serve Chicken Alfredo Tater Tot Casserole

Serve Chicken Alfredo Tater Tot Casserole hot from the oven. You can enjoy it as a main dish or pair it with a simple salad for a complete meal. The crispy tater tots and creamy filling make each bite satisfying and delicious.

how to store Chicken Alfredo Tater Tot Casserole

To store leftovers, let the casserole cool completely before transferring it to an airtight container. You can keep it in the refrigerator for up to 3–4 days. For longer storage, consider freezing the casserole. Wrap it tightly in plastic wrap and then in aluminum foil. It can be frozen for up to 2 months. When ready to enjoy, thaw it in the refrigerator overnight and reheat in the oven until warmed through.

tips to make Chicken Alfredo Tater Tot Casserole

• Use rotisserie chicken for a quick and easy option.
• Don’t skip the mozzarella and Parmesan cheese for the best flavor.
• Feel free to add extra vegetables like broccoli or spinach for added nutrition.
• Adjust the seasonings to your taste, adding herbs or spices you prefer.

variation

You can customize this casserole by adding different proteins, like ham or turkey, or using a different type of sauce like marinara if you want to change things up. For a veggie version, swap the chicken for black beans and add your favorite vegetables.

FAQs

1. Can I make this casserole ahead of time?
Yes, you can prepare the casserole up to the baking step, cover it, and keep it in the fridge for a day before baking.

2. Can I use fresh chicken instead of cooked chicken?
Yes, you can cook fresh chicken breasts or thighs before shredding them. Just make sure they are fully cooked before adding them to the casserole.

3. What can I serve with Chicken Alfredo Tater Tot Casserole?
This casserole goes well with a light salad, garlic bread, or steamed vegetables for a balanced meal.