Easy 5-Minute Pepper Jelly and Cream Cheese Bites

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why make this recipe

Easy 5-Minute Pepper Jelly and Cream Cheese Bites are perfect for anyone looking for a delicious and quick appetizer. With minimal ingredients and only a few steps, you can create a tasty treat that everyone will enjoy. This recipe combines the creamy smoothness of cream cheese with the sweet and spicy flavor of pepper jelly, all nestled in a crispy phyllo shell. Whether you are hosting a party or just need a tasty snack, these bites will impress your guests and satisfy your cravings.

How to make Easy 5-Minute Pepper Jelly and Cream Cheese Bites

Ingredients:

  • 8 ounces cream cheese, softened
  • 1/2 cup sweet and spicy pepper jelly
  • 24 mini phyllo pastry shells (store-bought)
  • 2 tablespoons chopped fresh parsley or green onions (optional, for garnish)
  • Crackers or fresh vegetables (optional, for serving)

Directions:

  1. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
  2. Place the mini phyllo pastry shells on a baking sheet.
  3. Scoop about 1 teaspoon of softened cream cheese into each shell.
  4. Top each with 1/2 teaspoon of sweet and spicy pepper jelly.
  5. Bake in the oven for 3 to 5 minutes, until the shells are lightly crisped and the cream cheese is slightly warmed.
  6. Garnish with chopped parsley or green onions if desired.
  7. Serve immediately as a quick appetizer, or pair with crackers and fresh vegetables for a larger spread. Enjoy!

How to serve Easy 5-Minute Pepper Jelly and Cream Cheese Bites

Serve these bites warm for the best flavor and texture. They are great on their own, but you can also serve them with a side of crackers or fresh vegetables for a more substantial snack. Arrange them on a platter for a beautiful presentation at your next gathering.

How to store Easy 5-Minute Pepper Jelly and Cream Cheese Bites

If you have leftovers, store them in an airtight container in the refrigerator. They are best eaten within a day or two. Reheat them in the oven for a few minutes to crisp them up again before serving.

Tips to make Easy 5-Minute Pepper Jelly and Cream Cheese Bites

  • Ensure the cream cheese is softened for easy spreading.
  • Experiment with different flavors of pepper jelly to suit your taste.
  • Try adding some chopped nuts or seeds on top for added crunch.

Variation

For a fresh twist, you can replace cream cheese with goat cheese or ricotta. You can also use different garnishes, like chopped nuts or microgreens, to change up the presentation.

FAQs

Can I make these ahead of time?
Yes, you can prepare the cream cheese and jelly mixture ahead of time, but it’s best to bake them right before serving.

Can I freeze these bites?
It is not recommended to freeze baked phyllo shells as they can become soggy after thawing. However, you can freeze the cream cheese filling separately.

What can I serve with these bites?
These bites go well with crackers, breads, or fresh vegetables like celery, carrots, and bell peppers for dipping.

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