Why Make This Recipe
Garlic Butter Bacon Rollups are a delicious and easy snack or appetizer. They combine crispy bacon, creamy garlic butter, and tortillas for a tasty bite. Perfect for parties or a cozy night in, these rollups will please everyone who tries them. With simple ingredients and quick preparation, they are a great choice whether you are cooking for family or friends.
How to Make Garlic Butter Bacon Rollups
Ingredients
- 6 large flour tortillas
- 12 slices bacon, cooked and crumbled
- 2 cloves garlic, minced
- 1/4 cup butter, melted
- 1/2 cup shredded cheese (optional)
- Chopped parsley for garnish (optional)
Directions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the melted butter and minced garlic.
- Lay out each tortilla and brush with the garlic butter mixture.
- Evenly distribute the crumbled bacon over the tortillas.
- Sprinkle shredded cheese on top if using.
- Roll each tortilla tightly and place seam-side down on a baking sheet.
- Brush the tops with any remaining garlic butter.
- Bake for 15-20 minutes or until golden and crispy.
- Remove from oven and let cool slightly before slicing into bite-sized pieces.
- Garnish with chopped parsley if desired and serve warm.
How to Serve Garlic Butter Bacon Rollups
These rollups are best served warm. Cut them into bite-sized pieces for easy sharing. You can serve them with your favorite dipping sauces like ranch or barbecue. They make a great addition to any party platter or a fun snack while watching a movie.
How to Store Garlic Butter Bacon Rollups
If you have leftovers, store them in an airtight container in the fridge for up to 3 days. To reheat, place them in the oven at 350°F (175°C) for about 10 minutes to crisp them back up.
Tips to Make Garlic Butter Bacon Rollups
- Use larger tortillas for bigger rollups.
- Feel free to add other ingredients like diced jalapeños or cooked chicken for extra flavor.
- For a vegetarian version, skip the bacon and add more veggies.
Variation
You can change up the flavors by using different types of cheese or adding spices like paprika or cayenne pepper for a bit of heat. You can also use whole wheat tortillas for a healthier option.
FAQs
Can I use turkey bacon instead of regular bacon?
Yes, turkey bacon can work well, but it may not be as crispy as pork bacon.
Can I prepare these rollups in advance?
Absolutely! You can prepare them and keep them in the fridge. Just bake them right before serving for the best results.
What is the best way to enjoy these rollups?
They are delicious by themselves, but dipping them in sauces like ranch or ketchup makes them even better!
